Meet Zaida Melendez, the heart and hands behind Belen’s Bakery! A former respiratory therapist turned full-time baker, Zaida took a leap of faith to bring a taste of her Salvadoran roots to Worcester. Baking has been her passion since childhood, inspired by the comforting aroma of fresh bread from her family's bakery back home. Today, she blends the best of Salvadoran and American flavors to create mouthwatering treats made with love. Whether it's a custom cake or a classic tres leches, every bite tells a story of tradition, dedication, and sweet dreams coming true.